"A
Taste of Fish" is a special collection of
delicious recipes featuring fish and shellfish.
In its over 200 pages, it offers a great selection
of appetizers, salads, soups and stews, main dishes,
fish plus main dishes, marinades and salsas, sauces
and seasonings. Added features include information
on how to select, purchase and prepare fish.
An
excellent choice for the novice chef interested
in delving into the world of fish and for the
accomplished cook, offering an incredible variety
of recipes to choose from. |
